My Favorite Gluten-free Snacks at Disney World
If you plan on visiting Walt Disney World and are interested in eating gluten-free food, this blog post is for you! Below are my favorite gluten-free snacks.
Dole Whips
A “must-have” dessert at Disney World is definitely the Dole Whips. These treats are gluten-free, dairy-free, vegan, and are free from top allergens. Some of the most popular flavors are pineapple, strawberry, lemon, orange, coconut, and raspberry. Note, these can be twisted with vanilla flavor too, but vanilla does contain dairy and is not vegan.
Locations:
Magic Kingdom (Aloha Isle in Adventureland, Sunshine Tree Terrace in Adventureland, and Storybook Treats in Fantasyland)
Epcot (Refreshment Port before Canada and Festival booths)
Animal Kingdom (Tamu Tamu Refreshments in Africa)
Also available at Blizzard Beach, Typhoon Lagoon, Polynesian Resort, Art of Animation Resort, POP Century Resort, All Star Movies Resort, and The BoardWalk.
Pro Tip: Outside of Magic Kingdom you’ll see Dole Whips also available with alcohol for a fun beverage option.
Churros
Yes, you can get gluten-free churros at Disney World! However, they aren’t in an obvious location. Head to Nomad Lounge & Cocktail Bar in Animal Kingdom. You can wait for a table, but I prefer to walk up and get these to go and then enjoy them in the park.
Location: Nomad Lounge in Animal Kingdom
Pro Tip: Always order two orders. These churros are INCREDIBLE and my gluten-loving family thinks they’re better than the regular churros at the parks because they’re fresh. So always order one order for yourself and one for everyone else!
Pastries from Erin McKenna’s Bakery
If you’re in Disney Springs, make sure you head to Erin McKenna’s gluten-free bakery for a snack or dessert. They have gluten-free donuts, muffins, cookies, cakes, etc. My favorite is the lemon teacake!
Plus - they deliver. You can order treats to be delivered to your resort and have snacks handy during your entire stay.
Location: Disney Springs
Pro Tip: Erin McKenna’s is near The Boathouse. Go there for dinner first - trust me!!!
Mickey Ice Cream Bars
For a classic Disney dessert, have a Mickey Bar! These vanilla ice cream treats are covered in chocolate and also gluten-free. One reason why Mickey Bars are on my list - they’re convenient. You’ll be able to find these at multiple locations throughout the parks.
Locations: Throughout Disney Parks at snack kiosks and Disney World Resorts’ shops.
Snacks With Character
If you want an easy classic snack that comes in handy, pick up Disney’s Snacks With Character. These pre-packaged snacks were developed for guests that are gluten-free, nut-free, or have other allergies.
All packages are labeled “gluten-free” and you’ll find cookies, corn puffs, chips, and rice crisps.
Locations: Available in stores throughout the parks and resorts.
*Always double-check with a cast member to ensure that an item is safe for your dietary needs before consuming it.
Let us turn your dream vacation into reality!
When you work with us, you’ll get the following:
Recommendations for destinations, resorts, and cruises based on your needs
A custom itinerary and assistance booking excursions and transportation
Gluten-free travel tips and restaurant recommendations for your destination
Custom document package mailed to you with your itinerary, confirmations, travel tips, and more!
Blog by: Noreen Wheeler
Travel Advisor
Noreen specializes in Disney vacations and cruises for those with celiac disease or gluten sensitivities. She is also a gluten-free blogger who shares her and her daughter’s journey with celiac disease on Gluten Free Life & Travels, offering tips for living and traveling gluten-free.
Contact Info:
info@glutenfreevacations.com
443-609-7171
Based in Maryland, USA.
Ready to book your next vacation? Let our travel agents make the process easy!
Our travel agents specialize in:
Caribbean & Mexico
Disney World
Hawaii
Europe
Cruises
Why Disney Is a Gluten-Free Paradise
Where food worries fade and families can simply have fun.
For many people who must eat gluten-free, travel can feel stressful before it even begins. Questions about cross-contact, limited menu options, and the fear of getting sick often overshadow the excitement of vacation planning. But Disney does something different; it turns dining into an experience.
In fact, for gluten-free travelers, Disney can feel like a true paradise.
From thoughtful food preparation to endless entertainment and inclusive experiences, Disney creates an environment where families can focus less on restrictions and more on making memories together.
And there are more than 25+ resorts to choose from! Check out How to Choose the Best Disney Resort for You.
Family Fun Without Food Stress
One of the biggest challenges for families managing celiac disease or gluten intolerance is balancing safety with spontaneity. Theme parks are typically filled with quick snacks, shared kitchens, and unclear ingredients, but Disney approaches dining differently.
At Disney, allergy-friendly meals are not an afterthought. Restaurants are prepared, trained, and accustomed to accommodating special dietary needs. Many locations offer dedicated allergy menus, and chefs are often available to discuss preparation methods directly.
That means families can do what vacations are meant for:
enjoy rides without worrying about the next safe meal
grab snacks between attractions
sit down together and order confidently
Instead of planning every bite days in advance, families can relax and enjoy the day as it unfolds.
The Magic of Feeling “Normal”
Anyone living gluten-free knows the emotional side of dining can be just as challenging as the physical one. Being the person who always has to ask extra questions, skip treats, or bring separate food can make vacations feel isolating, especially for kids and teens.
Disney changes that experience.
Gluten-free guests can order Mickey waffles at breakfast, enjoy themed desserts, eat popcorn in the parks, and participate in dining experiences alongside everyone else. Gluten-free meals are not just substitutions or afterthoughts.
For many families, this is the first time their child, or even an adult, truly feels included at every meal.
And that feeling of normalcy? It’s powerful.
Our Favorite Gluten-Free Foods at Disney
One of the biggest surprises at Disney is not just that food is safe, it’s that it’s also delicious. Instead of settling for limited choices, we found ourselves excited about what we could eat.
Here are some of our favorite gluten-free finds:
Table-Service Favorites
Liberty Tree Tavern - Magic Kingdom
Jungle Navigation Co. Skipper Canteen - Magic Kingdom
Biergarten - Epcot
Tusker House - Animal Kingdom
The best they all have… gluten-free dinner rolls
These restaurants have great food, and the chef will come out to your table if you have any questions.
Download the Disney Mobile App:
My Disney Experience Mobile Android
Quick-Service Wins
Perfect for park days when you don’t want to slow down.
Disney has:
dedicated allergy menus
safe fries chicken fingers or burgers
mobile ordering experiences
Some of my favorites:
safe chicken tenders or fries
gluten-free pizza
lots of gluten-free kids’ meals to choose from
Just a few of my favorite meals!
Snacks That Made Disney Feel Magical
Everyone loves snacks!
Some of my favorite gluten-free snacks:
Dole Whip
Popcorn
Mickey’s Premium Ice Cream Bar
Churros
Beignets
“My child could order chicken fingers and fries gluten-free, just like everyone else…”
“They had gluten-free desserts that tasted amazing.”
So Many Options — Not Just One Safe Choice
A common travel frustration is finding one safe restaurant and eating there repeatedly. Disney stands out because gluten-free options exist across the entire destination.
Guests can find:
quick-service meals for busy park days
sit-down restaurants with chef consultations
themed dining experiences
character meals
specialty snacks and treats
Instead of settling, travelers get variety, something that can feel incredibly freeing after years of limited choices.
Confidence Creates Better Memories
When food feels safe, everything else becomes more enjoyable. Parents relax. Kids focus on rides and experiences instead of restrictions. Teens can explore independently with more confidence, knowing safe options are readily available.
Disney’s systems, staff training, and allergy awareness remove much of the uncertainty that gluten-free travelers face elsewhere. The result is a vacation where the focus shifts back to what truly matters: laughter, adventure, and shared experiences.
More Than a Vacation
For someone who must eat gluten-free, Disney isn’t just another destination. It’s a place where accessibility meets joy, where careful planning happens behind the scenes so guests can simply enjoy the magic.
And perhaps most importantly, it proves something many gluten-free travelers need to experience firsthand:
Living gluten-free doesn’t have to limit adventure.
Sometimes, it just takes the right destination to remind you that travel — and dining can still feel inclusive and fun.
Let us turn your dream vacation into reality!
When you work with us, you’ll get the following:
Recommendations for destinations, hotels, and cruises based on your needs
A custom itinerary and assistance booking excursions and transportation
Gluten-free travel tips and restaurant recommendations for your destination
Gluten-free translation cards to show restaurant servers
Custom document package with your itinerary, confirmations, travel tips, and more!
Blog by: Noreen Wheeler
Travel Advisor
Noreen specializes in Disney vacations and cruises for those with celiac disease or gluten sensitivities. She is also a gluten-free blogger who shares her and her daughter’s journey with celiac disease on Gluten Free Life & Travels, offering tips for living and traveling gluten-free.
Contact Info:
info@glutenfreevacations.com
443-609-7171
Based in Maryland, USA.
Ready to book your next vacation? Let our travel agents make the process easy!
Our travel agents specialize in:
Caribbean & Mexico
Disney World
Hawaii
Europe
Cruises
How to Choose the Best Disney Resort for You
Disney’s Wilderness Lodge
Disney has over 25 resort options to choose from. There is truly something for everyone! So how do you decide which one is right for you? There are several important questions to answer before deciding.
What makes a Disney Resort the Right Fit for you?
Answer these questions to help you decide.
What is your budget?
Do you prefer luxury and relaxation or immersive Disney theming?
Do you want to be close to the parks?
What type of dining options do you want at the resort (mostly quick service or table service too)?
Are you traveling with children, as a couple, or with a larger group?
Will you spend most of your time in the parks or at the resort?
These answers will help narrow down your resort category and the specific resort that will suit you best.
What Are the Disney Resort Categories?
Disney resorts are divided into four categories, each offering a different balance of price, amenities, and theming.
Value Resorts - Budget-Friendly and Fun
Moderate Resorts - Comfort Without the cost of a deluxe resort
Deluxe Resorts - Luxury, Location, and Amenities
Deluxe Villas - Space and Home-Like Comforts
Value Resorts
Value resorts are ideal if you want to stay on Disney property at the lowest possible price while still enjoying Disney theming as well as transportation to the parks.
Best for:
First-time visitors
Families on a budget
Guests who plan to spend most of their time in the parks
What to expect:
Bold Disney theming
Quick-service food courts
Bus transportation to all parks
Popular options include Disney’s Pop Century Resort and Disney’s Art of Animation Resort, which also offer family suites.
Lots of dining options for all tastes.
Great for short getaways (3–4 nights) with high-value entertainment and activities.
Mix of high-energy activities and lounges for quiet time
Moderate Resorts
Moderate resorts offer larger rooms, better pools, and additional dining options while remaining more affordable than Deluxe resorts.
Best for:
Families who want more space
Guests who enjoy scenic surroundings and quieter environments
What to expect:
Themed pools with water slides
Table-service restaurants
Bus transportation, and in some cases, Skyliner access
Examples include Disney’s Caribbean Beach Resort and Disney’s Port Orleans Riverside.
Deluxe Resorts
Deluxe resorts provide the highest level of comfort, dining, and convenience. Many are located within walking distance of parks or offer monorail or boat access.
Best for:
Couples or families who prioritize convenience
Guests who enjoy fine dining and resort amenities
Repeat Disney visitors
What to expect:
Close proximity to parks
Signature restaurants and lounges
Spacious rooms and premium pools
Top choices include Disney’s Grand Floridian Resort and Spa, Disney’s Contemporary Resort, and Disney’s Animal Kingdom Lodge.
Deluxe Villas
Disney Deluxe Villas are ideal for longer stays or larger groups who want extra space and kitchen facilities.
Best for:
Larger families
Groups traveling together
Guests who prefer apartment-style accommodations
What to expect:
Studios to multi-bedroom villas
Kitchenettes or full kitchens
Access to Deluxe resort amenities
Examples include Bay Lake Tower at Disney’s Contemporary Resort and Disney’s Polynesian Villas and Bungalows.
Choosing a Resort Based on Your Priorities
Best for Convenience
Deluxe resorts near Magic Kingdom or EPCOT can save significant travel time. Resorts connected by monorail, Skyliner, or walking paths offer a major advantage for getting around easily.
Best for Families with Young Children
Moderate resorts offer quieter settings, larger rooms, and better pools, while Value resorts with strong theming, like Disney's Art of Animation Resort, are especially popular with kids.
Best for Budget-Conscious Travelers
Value resorts provide the lowest nightly rates while still offering the benefits of staying on Disney property.
Best for Resort Downtime
Guests who plan to spend time enjoying their resort may prefer Moderate or Deluxe resorts, which typically feature more elaborate pools, recreation, and relaxing outdoor spaces.
Best for Dining Enthusiasts
Deluxe resorts are ideal for travelers who prioritize dining, with access to signature restaurants, character dining, and popular lounges.
Transportation
All Disney resorts provide complimentary transportation to the parks, but the type of transportation can vary by resort category and individual resorts.
Disney Resorts Connected by Monorail
Magic Kingdom Resort Area (Resort Monorail Loop):
Disney's Contemporary Resort
Disney's Polynesian Village Resort
Disney's Grand Floridian Resort & Spa
EPCOT Monorail Access (via Transportation and Ticket Center transfer):
Guests staying at the Polynesian, Grand Floridian, or Contemporary can transfer to the EPCOT monorail.
Disney Resorts Connected by Skyliner
Disney's Riviera Resort
Disney's Caribbean Beach Resort
Disney's Pop Century Resort
Disney's Art of Animation Resort
(Also convenient for access to EPCOT and Hollywood Studios.)
Disney Resorts Connected by Boat
Magic Kingdom Area Boats:
Disney's Wilderness Lodge
Disney's Fort Wilderness Resort & Campground
Polynesian, Grand Floridian, and Contemporary also offer boat options in addition to monorail.
EPCOT / Hollywood Studios Friendship Boats:
Disney's BoardWalk Inn
Disney's Yacht Club Resort
Disney's Beach Club Resort
Walt Disney World Swan Hotel
Walt Disney World Dolphin Hotel
Disney Springs Area Boats:
Disney's Port Orleans Resort – Riverside
Disney's Port Orleans Resort – French Quarter
Disney's Old Key West Resort
Disney's Saratoga Springs Resort & Spa
Final Tips Before Booking
Book as early as possible, especially during holidays and peak seasons. It is import to think about how much time you will actually spend at your resort, as paying more may not be necessary if you plan to be in the parks all day. Balance theme, comfort, and convenience, especially if you are traveling with children. Finally, review dining options at your resort, as some restaurants are destinations on their own.
Finding the Best Disney World Resort for You
There is no single best Disney World resort for everyone, but there is a best resort for your travel style, budget, and priorities. By understanding the differences between resort categories and focusing on what matters most to you, you can choose a home base that enhances your entire Disney vacation.
Working with a travel advisor takes the guesswork out of planning your trip. We’ve visited most of the resorts we recommend, and with more than 25 to choose from, we can help you find the one that’s just right for you, so you can focus on relaxing, making memories, and enjoying every moment.
As a Disney World travel advisor with celiac disease, I’ll help you plan your next trip and ensure the experience is smooth, safe, and completely stress-free.
Noreen
Let us turn your dream vacation into reality!
When you work with us, you’ll get the following:
Recommendations for destinations, resorts, and cruises based on your needs
A custom itinerary and assistance booking excursions and transportation
Gluten-free travel tips and restaurant recommendations for your destination
Custom document package mailed to you with your itinerary, confirmations, travel tips, and more!
Blog by: Noreen Wheeler
Travel Advisor
Noreen specializes in Disney vacations and cruises for those with celiac disease or gluten sensitivities. She is also a gluten-free blogger who shares her and her daughter’s journey with celiac disease on Gluten Free Life & Travels, offering tips for living and traveling gluten-free.
Ready to book your next European vacation? Let our team make the process easy!
Build Your Own Gluten-Free Emergency Kit for Travel
When you live with celiac disease or gluten intolerance, the goal of any trip is simple: enjoy the destination, not spend the day recovering from accidental gluten exposure. But even with careful planning, cross-contact can happen. And when it does, it can derail a vacation in a hurry.
While there’s no magic “quick fix,” having your own Gluten-Free Emergency Kit can make a world of difference. After years of traveling with celiac disease, I’ve learned what helps me recover faster, stay hydrated, and feel safe enough to get back to sightseeing.
Here’s what I always pack, and why you may want to build a kit of your own.
Why You Need a Gluten-Free Emergency Kit
Getting glutened away from home is stressful. You’re not in your own home, and you are probably dealing with a packed itinerary.
Your emergency kit becomes a small but mighty tool that helps you:
Ease symptoms
Stay hydrated
Avoid panic
Support your digestion
Recover well enough to salvage part of your trip
What’s Inside My Gluten-Free Emergency Kit
Every traveler is different, but these are the items that consistently help me when I get glutened. Use this list as a starting point to create a kit tailored to your body and travel style.
1. Activated Charcoal
If I suspect I’ve been glutened, my first step is to take two activated charcoal capsules. They can help bind irritants in your GI system and can provide some relief. (Always talk to your healthcare provider before using charcoal, especially with medications.)
2. Plenty of Water
Hydration is essential. Gluten exposure often comes with inflammation, bloating, diarrhea and/or nausea. Water helps your body recover and process everything more efficiently.
3. Electrolytes
I always pack powdered electrolytes or travel-size bottles. Adding them to your water helps replace what your body loses if you experience vomiting, diarrhea, or simply aren’t eating much.
4. Rest and Sleep
This is the hardest part, especially on vacation. But rest is often the fastest path to recovery. I am the type of person who has a fully planned day, so this is the most difficult for me.
5. B.R.A.T. Foods
When I finally start to feel hungry, I stick to the B.R.A.T. diet, foods that are gentle on digestion:
Bananas
Rice
Applesauce
Toast (gluten-free or gluten-free crackers)
My personal rule? I don’t eat unless I’m truly hungry. Giving my stomach a break usually helps me recover sooner.
6. Ginger Candy or Tea
Ginger helps calm nausea and an upset stomach. I love keeping:
Ginger chews
Ginger tea packets
Ginger mints
They’re small, easy to pack, and incredibly soothing.
7. Curcumin
Curcumin can act as a gentle anti-inflammatory. Some travelers find it helps calm post-glutening symptoms.
8. Imodium A.D.
This one is completely personal. Some people prefer to let their body naturally “purge” gluten, while others use Imodium A.D. when they’re in a tough situation, like being on a plane, in transit, or away from easy bathroom access. It’s not for everyone, but many travelers feel better having it in their kit when symptoms would otherwise keep them running to the bathroom for hours.
Activated Charcoal
Buy on Amazon
Adrenal Cocktail
Buy on Amazon
Schar Table Crackers
Buy on Amazon
Gem Gem Ginger Candy
Buy on Amazon
Curcum-Evail 400
Buy on Amazon
Imodium AD
Buy on Amazon
Customize Your Emergency Kit
Everyone’s body is different, so what works for me may not work for you. Use this as a foundation and adjust based on:
Your doctor’s advice
Your typical symptoms
Your comfort level with supplements
What’s allowed in your carry-on
A small pouch filled with these essentials fits easily in a backpack, purse, or carry-on, and can save your trip.
Reduce Your Risk: Plan Ahead
While no system is perfect, you can reduce the chances of getting glutened on vacation by:
Researching safe restaurants ahead of time
Reading reviews from other gluten-free travelers
Calling restaurants to ask about cross-contact protocols
Asking clear questions when ordering
Carrying a gluten-free translation card in the local language, if abroad
Planning your trip with a travel agent that understands, like Gluten-Free Vacations!
Preparation gives you confidence, and your emergency kit gives you peace of mind.
Final Thoughts
Getting glutened on vacation is frustrating and miserable, but having a plan makes all the difference. With a simple Gluten-Free Emergency Kit, you can support your body, minimize downtime, and get back to enjoying your trip as quickly as possible.
Travel should be joyful, not stressful. A little preparation goes a long way toward keeping you safe, healthy, and ready to explore gluten-free. And if you’re looking for more tools to help you travel gluten-free, check out my blog post on my Top 3 Gluten-Free Resources.
Disclaimer:
The supplement and medication recommendations shared in this post are for informational purposes only and are based on personal experience and research. They are not intended to diagnose, treat, cure, or prevent any medical condition. We are not medical professionals and cannot be held liable for how this information is used. Always consult your doctor or a qualified healthcare provider before starting, stopping, or changing any medications or supplements, especially if you have existing health conditions or are taking prescription drugs.
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. When you click on and/or make a purchase through a link to an Amazon affiliate link placed on our website, we may receive a small commission at no additional cost to you. Our use of affiliate links does not influence the products that we share with you.
Plan with Gluten-free Vacations!
When you work with us, you’ll get the following:
A custom itinerary and assistance booking excursions and transportation
Gluten-free travel tips and restaurant recommendations for your destination
Gluten-free translation cards to show restaurant servers in your destinations
Custom document package with your itinerary, confirmations, travel tips, and more!
Blog by: Noreen Wheeler
Travel Advisor
Noreen specializes in Disney vacations and cruises for those with celiac disease or gluten sensitivities. She is also a gluten-free blogger who shares her and her daughter’s journey with celiac disease on Gluten Free Life & Travels, offering tips for living and traveling gluten-free.
Ready to book your next vacation? Let our team make the process easy!
Our travel agents specialize in:
Caribbean & Mexico
Disney World
Europe
Hawaii
Cruises
Cross-Contamination Versus Cross-Contact: What’s the Difference?
If you're new to gluten-free living or have recently been diagnosed with celiac disease, you may have heard both "cross-contact" and "cross-contamination" used when talking about food safety. While they’re often used interchangeably, they actually mean different things—and understanding the distinction is important when dining out or preparing meals at home. So, which is the correct term, and what is the difference?
What is cross-contamination?
“Cross-contamination” is a term used in food safety to describe the transfer of harmful bacteria (like Salmonella or E. coli) from one surface or food to another. This is a concern when handling raw meat, unwashed produce, or improperly cleaned cooking tools. If this happens, you get a foodborne illness.
Here are some common examples:
Cutting raw chicken and then vegetables on the same board
Employees handling food without washing their hands
Equipment contaminated with bacteria in factories or restaurants
While cross-contamination is a big deal in any kitchen, it’s not specific to gluten.
To prevent cross-contamination and the spread of bacteria, always use a separate cutting board for raw meat and wear gloves when handling it.
What is cross-contact?
“Cross-contact” occurs when food allergens or gluten are accidentally transferred from one food or surface to another that is intended to be allergen-free or gluten-free. For people with celiac disease or gluten sensitivity, even a tiny trace of gluten from “cross-contact” can cause serious illness.
Here are some common examples:
Using the same knife to cut a regular sandwich and then a gluten-free one
Toasting gluten-free bread in a shared toaster
French fries cooked in oil that was also used to fry breaded items containing gluten
A chef using the same gloves or cooking surface for both gluten and gluten-free meals
Even a crumb of gluten can trigger symptoms and intestinal damage in someone with celiac disease. That’s why cross-contact must be taken seriously.
To prevent gluten cross-contact in a fryer, use separate equipment and fresh oil dedicated to preparing gluten-free food. This means using separate fry baskets, utensils, and even dedicated fryers. Always ask your server or chef if a fryer is truly gluten-free before ordering fried food.
Quick Comparison
Cross-Contamination Bacteria & Pathogens Foodborne illness Cooking will kill the bacteria and/or pathogens
Example: Raw chicken touching salad
Cross-Contact
Allergens or proteins
Immune reaction
Cooking will NOT kill off the allergens or proteins
Example: Gluten crumbs on a gluten-free plate
Why are these terms used?
Many people are unfamiliar with celiac disease and gluten sensitivities, and even fewer understand what “cross-contact” means or why it can make someone with an autoimmune condition seriously ill. However, the term “cross-contamination” is more widely recognized, especially in the context of food safety and allergies.
Since food service workers often receive training in food preparation to prevent illness, those in the gluten-free community sometimes use the term “cross-contamination” simply because it's better understood (and seems to be taken more seriously). It’s similar to how, when asked if we have an allergy, we say “yes” when ordering food, even though celiac disease is an autoimmune disorder. This shows the ongoing need for education and awareness about gluten-related conditions in the food industry and beyond.
We get it…
While the technically correct term for gluten transfer is “cross-contact,” we completely understand why many people say “cross-contamination” instead. As mentioned above, “cross-contamination” is often more widely recognized and taken seriously in restaurants.
So go with whatever feels most comfortable and gets the point across, especially when speaking with servers or chefs. We’ve said it ourselves, “I’m allergic to gluten and can’t have any cross-contamination.”
Say whatever you need to say to ensure your meal is safe!
Let us turn your dream vacation into reality!
When you work with us, you’ll get the following:
Recommendations for destinations, hotels, and cruises based on your needs
A custom itinerary and assistance booking excursions and transportation
Gluten-free travel tips and restaurant recommendations for your destination
Gluten-free translation cards to show restaurant servers
Custom document package mailed to you with your itinerary, confirmations, travel tips, and more!
Blog by: Ellen Nestorick
Travel Advisor
Ellen specializes in travel to the Caribbean, Mexico, Disney, and cruises for those with celiac disease or a gluten sensitivity.
Ready to plan your next vacation? Let our team make the process easy and stress-free!
Our travel agents specialize in:
Caribbean & Mexico
Disney World
Europe
Cruises
Gluten-Free Travel Essentials: What to Pack for All-Inclusive Resorts, Cruises, Disney, & Europe
If you’re planning an upcoming vacation and have celiac disease or gluten sensitivity, you may be wondering what to pack to stay safe while traveling. Whether you’re heading to an all-inclusive resort, cruise, Disney World, or Europe, having the right gluten-free essentials can make all the difference. I’ve rounded up my favorite must-have items to help you stay prepared, eat safely, and enjoy a stress-free trip!
#1: Pack snacks
This might seem obvious, but don’t forget to pack snacks! There’s nothing worse than being stuck somewhere without access to gluten-free food. I keep extra snacks in my purse or backpack at all times.
If you’re flying, make sure to check current TSA regulations. I recommend packing whole fruits and dry snacks when flying. Yogurt, salad dressings, and dips can be an issue because you are limited to how much liquid you can carry on. However, you can purchase these items once you’re through security and then can take them on the plane with you.
Some of my favorite snacks:
Fresh fruit like oranges, apples, and bananas*
Gluten-free Pretzels - Snyder’s are our favorite
Nuts / Trail mix - Kar’s is our favorite
Beef Jerky (I love Chomps brand!)
Rice cakes
As someone who needs to eat gluten-free, breakfast is the most difficult meal to find. Therefore, I pack breakfast options when I travel.
Breakfast:
Cereal in ziploc bags - Honey Nut Cheerios & Honey Nut Chex
Gluten-free oatmeal in individual containers - Bob’s Red Mill is my favorite
Homemade gluten-free muffins
*If you’re traveling internationally, some governments don’t allow travelers to bring fresh fruit or vegetables in because it could introduce a new pest or disease into the local environment. Instead, I recommend purchasing fruit or vegetables once you arrive at your destination.
#2: Resealable Storage Bags
Make sure to bring plenty of small resealable storage bags to pack any snacks or treats that you pick up along the way. If you find some incredible gluten-free pastries, you’ll probably want to take a few extra with you for later.
#3: Cooking supplies
If you’re headed somewhere where you’ll have access to a kitchen, pack a cutting board, mat, toaster bags, foil, etc. Having items to prep meals or snacks will help prevent cross-contact. Foil makes lining baking pans easy to prevent cross-contact.
#4: Cleaning supplies
Take a travel pack of sanitizing wipes, a travel bottle of dish detergent, and a sponge, just in case you need them. This will allow you to clean your cooking surfaces and supplies.
#5: Gluten-free translation cards
If you are traveling internationally, you’ll want to make sure you take a gluten-free translation card to communicate your dietary restrictions to your restaurant server. I recommend Equal Eats translation cards, and you can purchase physical or digital cards. Equal Eats also offers custom translation cards for those with multiple allergies.
#6: Downloaded gluten-free apps
Do some research before you leave on what restaurants and grocery stores will be in your local area, but also download some gluten-free apps in case you need them when you’re in your destination. Some of my top picks are:
FindMeGlutenFree (free): restaurant finder
Gluten Dude: (paid) restaurant finder
AllergyEats (free): restaurant finder
#7: Medications just in case
Bring your standard over-the-counter medications (Tylenol, digestive enzymes, probiotics, activated charcoal, Tums, ginger candy to settle your stomach, etc.), but also check with your doctor to find out what he or she recommends to help you recover. You also might want to consider asking your doctor for a note stating that you have celiac disease in case you need to present it to anyone who needs to be informed about your diet.
#8: Travel insurance documents
Things can happen on vacation, and if you’re traveling internationally, I consider travel insurance a must-have. While you might have medical insurance already, most domestic health insurance policies do not provide coverage outside of your home country.
Many people don’t realize that most travel insurance companies offer 24/7 assistance, too. So if you get sick while you’re away and need to find a local doctor or hospital, you can call their 1-800 number, and they can help you with this process. We recommend Travel Insured International.
By taking some extra time to plan what to pack, you can have a more stress-free vacation. When you get back, if there are items you wish you would’ve brought, make a note for your next trip!
Ready to start planning your next vacation? Let us help you find the perfect destination and resort!
Blog by: Ellen Nestorick
Travel Advisor
Ellen specializes in travel to the Caribbean, Mexico, Disney, and cruises for those with celiac disease or a gluten sensitivity.
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